| Firenze | Scheda Libro

Il bosco in tavola
Le carni degli ungulati selvatici

Polistampa, 2020

Pages: 192

Features: col ills, paperback

Size: 17x24

ISBN: 978-88-596-2040-2

Sector:

S1 / Medicina

SS2 / Economia

TL1 / Enogastronomia

TL6 / Natura, ambiente

€ 23,75

€ 25 | Risparmio € 1,25 (5%)
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Italian text

The manual, aimed primarily at hunters, offers guidelines for the correct use of the meat of ungulates. The purpose of the volume is to promote the culture and technology of the processing of the meat, not only for restricted family use, but also referring to a wide economic sector. The book also proposes some recipes that enhance the use of wild ungulate meat in the kitchen.